Taking Time to Smell the Tulips

In a day filled with odd jobs, from fixing the goats' gate to re-attaching a fallen bird house,

the boys and I made sure to take some time to appreciate our spring flowers.

Liam and Seamus smelled each and every flower that they could reach without stepping in the garden.

We cut the daffodils that had fallen over. We mixed them with some forsythia to make a beautiful (albeit stinky) bouquet for the kitchen table.

I am so glad spring is here!