The Four B's

Rainy days are very good for baking and boy, did we keep our oven busy today!  Buns, brownies, bread and burgers - oh my!

Light and fluffy brioche buns.

Chewy brownies with melted marshmellows.

Homemade maple frosting courtesy of Chef Seamus.

Oh so fancy.

Artisan boule.

Cinnamon brioche boule.

Burgers for supper: pork/goose patty with homemade zucchini relish
on top of a fresh from the oven brioche bun.

It is lucky for our waistlines that we do see more sun than rain - even in spring time!